Flat Pea Microgreen Roti’s with Chicken, Fresh Veggies & Pea Pesto
My kids absolutely love Roti’s, stuffed with just about anything. In this recipe I used my flat leaf pea shoots that I have grown in NLM “GIY” jars, some left-over roti’s, pea pesto (see recipe link) that I made the previous weekend, fresh veggies I had in my refrigerator and pan-fried chicken fillets. Most of my dishes I make with what I have in my kitchen and that is exactly why I grow my own microgreens at home.
Flat leaf pea shoots
Any fresh veggies, like cherry tomatoes, feta cheese, peppers, just about anything… I used crunchy carrots and some steamed broccoli.